Volupta | Covered Hazelnuts | Dark Chocolate | 300 g

Caramelized Hazelnut Crunch Delights in 60% Dark Chocolate

Discover the bold alliance of intensity and crunch with our whole caramelized hazelnuts, coated in rich 60% dark chocolate. Each bite reveals a roasted hazelnut wrapped in a soft caramel, all covered in a powerful and velvety dark chocolate, subtly enhanced with a pinch of Guérande fleur de sel and Bourbon vanilla. A moment of intense indulgence, crafted from ingredients of sustainable origin.

CHF 26,80

In stock

Experience the perfect harmony of creamy and crunchy: whole hazelnuts delicately caramelized, coated in an intense 60% dark chocolate.

Each bite reveals:

  • A heart of hazelnuts roasted at 130°C for a deep flavor and irresistibly crunchy texture.

  • A fine layer of golden caramel that melts tenderly on the palate.

  • A velvety dark chocolate made from our own cocoa beans from Cameroon, subtly enhanced with a pinch of Guérande Fleur de Sel and Bourbon vanilla from Madagascar.

Ingredients

Dark chocolate (cocoa mass*, cane sugar*, cocoa butter*, sunflower lecithin*, Guérande fleur de sel*, Bourbon vanilla from Madagascar*), roasted hazelnuts*, cane sugar*, Capol 4802BIO*, butter*, Capol vernis 425M*.

*Ingredients sourced from sustainable agriculture

May contain traces of gluten, milk, almonds, and peanuts.

Nutritional values per 100 g

Energy (kJ)   2558
Energy (Kcal)   617 (31%)
Fat (g)   48 (69%)
– of which saturates (g)   18 (90%)
Carbohydrates (g)   36 (14%)
– of which sugars (g)   32 (36%)
Dietary fibre (g)   6
Protein (g)   8,3 (17%)
Salt (g)   0,43 (7%)

% of reference intakes per serving

Store between 16°C and 20°C in a dry place, protected from light.
Weight 310 g
Dimensions 13 × 8 × 21 cm

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